Osvaldo Viberti is a young wine producer who has been running his family farm since 1993 with the precious help of his father Luigi.
His farm is modest in size, with about 8 estate hectares planted with vineyards and it produces wines like da and two kinds of Barolo, the basic one and the other one "Barolo Serra dei Turchi".

Many factors contribute to make a good wine: the sun, climate, soil composition, geographic position the scrupulous work of the farmer to ensure that the grapes are mature, his careful selection of the best bunches and a thorough examination of each processing cycle.

But above all a strong passion that is the basis of any work of art, something spiritual that comes from inside and that you can perceive when you bring a glass of good wine near to your lips and nose.

Like all the wine producers, Osvaldo wishes to share that charm with the people who taste his wines, since that magic contributed to obtain more rewardin results.